Jiro Dreams of Sushi (2011)

- Directed by
- David Gelb
- Genre
- documentary film
- Country
- United States
- Runtime
- 1h 21m
- Rated
- PG
- Rating
- 7.7 of 10 from 780 voters
- Elsewhere
- IMDb

The catalogue in 3D
The film shelves have a room of their own that you can walk around in. The cat behind the counter is the AI Catbot, and they pick real films from the same catalogue when you tell them what you feel like watching. Nothing is for sale, here or in there. Go in from here and this film is already out on the counter, with more like it waiting on the shelf next to it.
How it feels
The film follows Jiro Ono, an 85-year-old sushi master who runs a tiny 10-seat Michelin three-star restaurant in a Tokyo subway station. It also looks at his two sons, one who left to open a similar restaurant and the elder who will eventually take over.
meditativereverentslow-pacedintimateobsessivecalmrespectfuldetail-focused
What happens
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station. As of 2026, Jiro Ono serves a tasting menu of roughly 20 courses, for a minimum of JP¥88,000 (US$557). The film also profiles Jiro's two sons, both of whom are also sushi chefs. The younger son, Takashi (隆士), left Sukiyabashi Jiro to open a mirror image of his father's restaurant in Roppongi Hills. The 50-year-old elder son, Yoshikazu (禎一), obliged to succeed his father, still works for Jiro and is faced with the prospect of one day taking over the flagship restaurant. (from Wikipedia, CC BY-SA)
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Director Disqualified (2011)- More like this film, on a shelf you can walk up to.It's the lit case on the top shelf.