Underplayed Gems

A Bite of China (2012)

A Bite of China poster
Original title
舌尖上的中国
Genre
documentary television program
Country
People's Republic of China
Length
3 seasons, 15 episodes
Rating
8.3 of 10 from 26 voters
Elsewhere
IMDb
The 3D catalogue: film cases on wooden shelves, with the cat sitting at the counter next to its greeting.

The catalogue in 3D

The film shelves have a room of their own that you can walk around in. The cat behind the counter is the AI Catbot, and they pick real films from the same catalogue when you tell them what you feel like watching. Nothing is for sale, here or in there. Go in from here and this series is already out on the counter, with more like it waiting on the shelf next to it.

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How it feels

This documentary series explores the history and traditions of Chinese food. It travels to over 60 locations in China to show how people grow, prepare, and eat local dishes. The show shares the stories behind different foods and the people who make them.

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What happens

A Bite of China (Chinese: 舌尖上的中国; pinyin: Shéjiān shàng de Zhōngguó; lit. 'China on the tongue tip') is a Chinese documentary television series on the history and traditions of food, dining, and cooking in China directed by Chen Xiaoqing (陈晓卿), narrated by Li Lihong (李立宏) with original music composed by Roc Chen (阿鲲). It first aired 14 May 2012 on China Central Television and quickly gained high ratings and widespread popularity. The seven-episode documentary series, which began filming in March 2011, introduces the history and story behind foods of various kinds in more than 60 locations in mainland China, Macau and Hong Kong. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine. Various notable chefs such as Shen Hongfei and Chua Lam were consultants on the project. A second season of A Bite of China, also consisting of seven episodes (plus trailer), aired from 18 April to 6 June 2014. The third season was aired from 19 to 26 February 2018, during the Chinese New Year holiday. The series established a new sales model by linking the documentary contents to domestic e-commerce platforms. (from Wikipedia, CC BY-SA)

More like this

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